Last night, S and I had tickets to Mary Poppins at the Civic....what a great show! We needed something fairly quick and easy so I pulled out some frozen ravioli and whipped up a homemade sauce to toss them in. We paired it with a simple salad and dinner was ready in 30 minutes!
I have made homemade ravioli in the past, but these ones from Costco were just as good and so much quicker.
| Ravioli |
2T unsalted butter
1/3 C chopped onion
1 1/2 T chopped fresh sage
3/4 C dry white wine...I drank the left over...it was good!
2/3 C heavy whipping cream
Freshly ground S & P to taste
Asiago or Parmesan cheese for sprinkling. I like to buy my cheese in a block and shred as needed.
Get that ravioli cooking according to package directions
Melt the butter over medium heat, add the onion and sage and saute about 30 seconds
| Smells so good! |
Add wine and cream. Increase heat and boil, uncovered, until sauce is reduced and thickened, about 5 minutes.
After ravioli the ravioli was cooked, I drained it, tossed it with EVOO and then tossed it in the sauce, garnished with my cheese and dinner was ready!
Since it's cold and snowy here today, I plan to spend some good quality time in my kitchen and I can't wait to show you what I've come up with! Stay tuned...and stay warm!
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